The Faculty of Hotel, Restaurant and Tourism Business (HRTB) provides training for Bachelor's and Master's degrees. Training is carried out both on the basis of the state order, and under the contract with legal entities and physical persons.
The Bachelor's degree includes the following educational programs:
Food Technology
Training of specialists in the field of knowledge 18 "Production and Technology" in the specialty 181 «Food Technology» and educational program:
| Form of study |
Training period |
| Full-time study |
4 years |
| Full-time study (shortened) |
2 or 3 years |
| Part-time / Distance learning |
4 years 6 months |
| Part-time / Distance learning (shortened) |
2 years 6 months / 3 years 6 months |
certificate of accreditation
Hotel and Restaurant Business
Training of specialists in the field of knowledge 24 «Service Sector» in the specialty 241 «Hotel and Restaurant Business» and educational program:
- Hotel and Restaurant Business
| Form of study |
Training period |
| Full-time study |
4 years |
| Full-time study (shortened) |
2 or 3 years |
| Part-time / Distance learning |
4 years 6 months |
| Part-time / Distance learning (shortened) |
2 years 6 months / 3 years 6 months |
certificate of accreditation
Tourism
Training of specialists in the field of knowledge 24 «Service Sector» in the specialty 242 «Tourism» and educational program:
| Form of study |
Training period |
| Full-time study |
4 years |
| Full-time study (shortened) |
2 or 3 years |
| Part-time / Distance learning |
4 years 6 months |
| Part-time / Distance learning (shortened) |
2 years 6 months / 3 years 6 months |
certificate of accreditation
The Master's degree includes the following educational programs:
Technologies in the Restaurant Industry
Training of specialists in the field of knowledge 18 «Production and Technology» in the specialty 181 «Food Technology» and the educational program:
- Technologies in the Restaurant Industry
| Form of study |
Training period |
| All forms of education |
1 year 6 months |
certificate of accreditation
Ayurvedic Food Technologies
Training of specialists in the field of knowledge 18 «Production and Technology» in the specialty 181 «Food Technology» and educational program:
- Ayurvedic Food Technologies
| Form of study |
Training period |
| All forms of education |
1 year 6 months |
certificate of accreditation
Hotel and Restaurant Business
Training of specialists in the field of knowledge 24 «Service Sector» in the specialty 241 «Hotel and Restaurant Business» and educational program:
- Hotel and Restaurant Business
| Form of study |
Training period |
| All forms of education |
1 year 6 months |
certificate of accreditation
Tourism
Training of specialists in the field of knowledge 24 «Service Sector» in the specialty 242 «Tourism» and educational program:
| Form of study |
Training period |
| All forms of education |
1 year 6 months |
certificate of accreditation
