Specialized Scientific Councils

At the National University of Food Technologies, the following specialized academic councils operate:

- D 26.058.01 (Order of the Ministry of Education and Science of Ukraine No. 894 dated October 10, 2022) for the awarding of the Doctor of Economics academic degree in the following specialties:
08.00.03 - Economics and Management of the National Economy;
08.00.04 – Economics and Enterprises Management (by types of economic activity).

- D 26.058.02 (Order of the Ministry of Education and Science of Ukraine No. 1166 dated December 23, 2022) for the awarding of the Doctor of Technical Sciences academic degree in the following specialties:
05.13.07 – Automation of Control Processes;
05.18.12 – Processes and Equipment of Food, Microbiological, and Pharmaceutical Production.

- D 26.058.03 (Order of the Ministry of Education and Science of Ukraine № 894 dated October 10, 2022) on the award of the scientific degree of Doctor of Technical Sciences in the specialties:
03.00.20 – Biotechnology;
05.18.04 - Technology of Meat, Dairy Products and Products from Aquatic Bioresources.

- D 26.058.04 (Order of the Ministry of Education and Science of Ukraine № 1166 dated December 23, 2022) on the award of the scientific degree of Doctor of Technical Sciences in the specialty:
05.18.05 - Technology of Saccharine Substances and Fermentation Products.

- D 26.058.06 (Order of the Ministry of Education and Science of Ukraine № 894 dated October 10, 2022) on the award of the scientific degree of Doctor of Technical Sciences in the specialty:
05.18.01 – Technology of Bakery Products, Confectionery and Food Concentrates.

- D 26.058.07 (Order of the Ministry of Education and Science of Ukraine № 894 dated October 10, 2022) on the award of the scientific degree of Doctor of Technical Sciences in the specialties:
05.18.06 – Technology of Fats, Essential Oils, Perfume and Cosmetic Products;
05.18.16 – Food Technology.