EDUCATIONAL AND SCIENTIFIC ENGINEERING-TECHNICAL INSTITUTE NAMED AFTER ACADEMICIAN I.S. HULYI
Bachelor’s Degree
Code |
Specialty |
Educational Program |
Form of Study |
131 |
Applied Mechanics |
Applied Mechanics |
full-time and extramural (distance) |
133 |
IndustrialEngineering |
Engineering of Food and Biotechnological Industries |
full-time and extramural (distance) |
141 |
Power Engineering, Electrical Engineering and Electrical Mechanics |
Electrical Engineering and Information Technologies |
full-time and extramural (distance) |
142 |
Power Machinery |
Refrigeration Equipment and Technology |
full-time and extramural (distance) |
144 |
Heat Power Engineering |
Energy Management and Audit |
full-time and extramural (distance) |
186 |
Publishing and Printing |
Computer Technologies of Design and Packing Manufacturing |
full-time and extramural (distance) |
Master’s Degree
Code |
Specialty |
Educational Program |
Form of Study |
131 |
Applied Mechanics |
Applied Mechanics |
full-time and extramural (distance) |
133 |
IndustrialEngineering |
Engineering of Food Production |
full-time and extramural (distance) |
133 |
IndustrialEngineering |
Engineering of Pharmaceutical and Biotechnological Industries |
full-time and extramural (distance) |
141 |
Power Engineering, Electrical Engineering and Electrical Mechanics |
Electrotechnical Systems of Power Consumption |
full-time and extramural (distance) |
141 |
Power Engineering, Electrical Engineering and Electrical Mechanics |
Energy Management |
full-time |
142 |
Power Machine Building |
Refrigeration Equipment and Technology |
full-time and extramural (distance) |
144 |
Heat Power Engineering |
Energy Management and Audit |
full-time |
144 |
Heat Power Engineering |
Heat Power Engineering and Energy-Efficient Technologies |
full-time and extramural (distance) |
Doctor of Philosophy
Code |
Specialty |
Form of Study |
133 |
IndustrialEngineering |
full-time, evening-time and extramural |
141 |
Power Engineering, Electrical Engineering and Electrical Mechanics |
full-time, evening-time and extramural |
144 |
Heat power Engineering |
full-time, evening-time and extramural |
Doctor of Science
Code |
Specialty |
Form of Study |
133 |
IndustrialEngineering |
Full-time |
EDUCATIONAL-SCIENTIFIC INSTITUTE OF ECONOMICS AND MANAGEMENT
Bachelor’s Degree
Code |
Specialty |
Educational Program |
Form of Study |
051 |
Economics |
Economics of Enterprise |
full-time and extramural (distance) |
051 |
Economics |
Economics and Legal Support of Business |
full-time and extramural (distance) |
061 |
Journalism |
Advertising and Public Relations |
Full-time |
071 |
Accounting and Taxation |
Accounting and Auditing |
full-time and extramural (distance) |
072 |
Finance, Banking and Insurance |
Finance, Banking and Insurance |
full-time and extramural (distance) |
073 |
Management |
Management |
full-time and extramural (distance) |
073 |
Management |
Personnel Management |
full-time and extramural (distance) |
075 |
Marketing |
Marketing |
full-time and extramural (distance) |
076 |
Business, Trade and Exchange Activities |
Business, Trade and Exchange Activities |
full-time and extramural (distance) |
292 |
International Economic Relations |
International Economics |
full-time |
Master’s Degree
Code |
Specialty |
Educational Program |
Form of Study |
051 |
Economics |
Economics of Enterprise |
full-time and extramural |
061 |
Journalism |
Advertising and Public Relations |
full-time and extramural |
071 |
Accounting and Taxation |
Accounting and Auditing |
full-time and extramural |
072 |
Finance, Banking and Insurance |
Finance, Banking and Insurance |
full-time and extramural |
073 |
Management |
Logistics |
full-time and extramural |
073 |
Management |
Management of Foreign Economic Activity |
full-time and extramural |
073 |
Management |
Management of Organizations and Administration |
full-time and extramural |
073 |
Management |
Financial and Economic Security Management |
full-time and extramural |
075 |
Marketing |
Marketing |
full-time and extramural |
076 |
Entrepreneurship, Trade and Stock-Exchange Activities |
Personnel Management and Labor Economics |
full-time and extramural |
076 |
Entrepreneurship, Trade and Stock-Exchange Activities |
Entrepreneurship, Trade and Stock-Exchange Activities |
full-time and extramural |
076 |
Entrepreneurship, Trade and Stock-Exchange Activities |
Human Resources Management and Labour Economics |
full-time and extramural |
292 |
International Economic Relations |
International Economics |
full-time and extramural |
Doctor of Philosophy
Code |
Specialty |
Form of Study |
051 |
Economics |
full-time, evening-time and extramural |
073 |
Management |
full-time, evening-time and extramural |
075 |
Marketing |
full-time, evening-time and extramural |
Doctor of Science
Code |
Specialty |
Form of Study |
051 |
Economics |
full-time |
073 |
Management |
full-time |
075 |
Marketing |
full-time |
EDUCATIONAL AND SCIENTIFIC INSTITUTE OF FOOD TECHNOLOGIES
Bachelor’s Degree
Code |
Specialty |
Educational Program |
Form of Study |
161 |
Chemical Technology and Engineering |
Chemical Technology |
full-time and extramural (distance) |
181 |
Food Technology |
Food Technologies and Engineering |
full-time and extramural (distance) |
181 |
Food Technology |
Technological Expertise and Food Safety |
full-time and extramural (distance) |
Master’s Degree
Code |
Specialty |
Educational Program |
Form of Study |
076 |
Entrepreneurship, Trade and Stock-Exchange Activities |
Quality, Standardization and Certification |
full-time and extramural |
161 |
Chemical Technology and Engineering |
Chemical Technologies Food Additives and Cosmetics |
full-time and extramural |
181 |
Food Technologies |
Technologies of Storage And Processing of Grain |
full-time and extramural |
181 |
Food Technologies |
Technologies of Storage And Processing of Water Bioresources |
full-time and extramural |
181 |
Food Technologies |
Technologies of Storage, Preservation and Processing of Milk |
full-time and extramural |
181 |
Food Technologies |
Technologies of Storage, Preservation and Processing of Meat |
full-time and extramural |
181 |
Food Technologies |
Technologies of Storage, Preservation And Processing of Fruits And Vegetables |
full-time and extramural |
181 |
Food Technologies |
Technology of Organic Food Products |
full-time and extramural |
181 |
Food Technologies |
Technologies of Drinking Water and Water Treatment of Food Industries |
full-time and extramural |
181 |
Food Technologies |
Technologies of Fermentation and Winemaking |
full-time and extramural |
181 |
Food Technologies |
Technologies of Vegetable Oils, Fat and Cosmetic Products |
full-time and extramural |
181 |
Food Technologies |
Technologies of Food Concentrates Based on Fruit and Vegetable Raw Materials, Tea, Coffee and Spices |
full-time and extramural |
181 |
Food Technologies |
Technologies of Food Products for Health and Prophylactic Purposes |
full-time and extramural |
181 |
Food Technologies |
Technologies of Bread, Confectionery, Macaroni Products and Food Concentrates |
full-time and extramural |
181 |
Food Technologies |
Technologies ofSugar and Polysaccharides |
full-time and extramural |
181 |
Food Technologies |
Technological Expertise and Food Safety |
full-time and extramural |
Doctor of Philosophy
Code |
Specialty |
Form of Study |
102 |
Chemistry |
full-time, evening-time and extramural |
181 |
Food Technologies |
full-time, evening-time and extramural |
Doctor of Science
Code |
Specialty |
Form of Study |
181 |
Food Technologies |
full-time |
FACULTY OF AUTOMATION AND COMPUTER SYSTEMS
Bachelor’s Degree
Code |
Specialty |
Educational Program |
Form of Study |
122 |
Computer Science |
Computer Science |
full-time |
122 |
Computer Science |
|
full-time and extramural (distance) |
151 |
Automation and Computer-Integrated Technologies |
Automation and Computer-Integrated Technologies |
full-time |
151 |
Automation and Computer-Integrated Technologies |
Computer Systems and Software Engineering in Automation |
full-time and extramural (distance) |
Master’s Degree
Code |
Specialty |
Educational Program |
Form of Study |
122 |
Computer Science |
Information Control Systems and Technologies |
full-time |
122 |
Computer Science |
Computer-Assisted Ecological and Economic Monitoring |
full-time |
151 |
Automation and Computer-Integrated Technologies |
Intelligent Computer Control Systems |
full-time and extramural |
151 |
Automation and Computer-Integrated Technologies |
Computer Technologies and Programming in Automated Control Systems |
full-time |
Doctor of Philosophy
Code |
Specialty |
Form of Study |
151 |
Automation and Computer-Integrated Technologies |
full-time, evening-time and extramural |
Doctor of Science
Code |
Specialty |
Form of Study |
151 |
Automation and Computer-Integrated Technologies |
full-time |
FACULTY OF BIOTECHNOLOGY AND ECOLOGICAL CONTROL
Bachelor’s Degree
Code |
Specialty |
Educational Program |
Form of Study |
101 |
Ecology |
Ecology and Eco-Management |
full-time and extramural (distance) |
162 |
Biotechnology and Bioengineering |
Biotechnology: Pharmaceutical, Industrial, Food, Environmental |
full-time and extramural (distance) |
Master’s Degree
Code |
Specialty |
Educational Program |
Form of Study |
101 |
Ecology |
Ecology and Environmental Protection |
full-time and extramural |
162 |
Biotechnology and Bioengineering |
Industrial Biotechnology |
full-time and extramural |
162 |
Biotechnology and Bioengineering |
Pharmaceutical Biotechnology |
full-time and extramural |
183 |
Environmental Protection Technologies |
Environmental Control and Audit |
full-time and extramural |
Doctor of Philosophy
Code |
Specialty |
Form of Study |
162 |
Biotechnology and Bioengineering |
full-time, evening-time and extramural |
FACULTY OF HOTEL, RESTAURANT AND TOURISM BUSINESS
Bachelor’s Degree
Code |
Specialty |
Educational Program |
Form of Study |
181 |
Food Technology |
Food Technologies |
full-time and extramural (distance) |
241 |
Hotel-Restaurant Business |
Hotel and Restaurant Business |
full-time and extramural (distance) |
242 |
Tourism |
Tourism |
full-time and extramural (distance) |
Master’s Degree
Code |
Specialty |
Educational Program |
Form of Study |
181 |
Food Technology |
Technologies of Ayurvedic Food Products |
full-time |
181 |
Food Technology |
Technologies in Restaurant Business |
full-time and extramural |
241 |
Hotel, Restaurant and Catering |
Hotel and Restaurant Business |
full-time and extramural |
242 |
Tourism |
Tourism Studies |
full-time and extramural |